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Advanced planning can help producers minimize the loss of animal lives and the health problems associated with all disasters. Due to the vulnerability of Louisiana to hurricanes and their potential to cause widespread damage due to high winds and flooding, hurricane preparedness is essential. And much of the disaster preparation for hurricanes will also help prepare for other disasters, such as fire, hazardous material spills, animal disease outbreaks, etc. It must be stressed that although help may be available from many sources following a disaster, producers themselves are ultimately responsible for the welfare of their animals and should prepare accordingly. Well in advance of a potential disaster situation, producers should evaluate their herd health programs with their veterinarian. Cattle that undergo evacuation either before or after a disaster will be stressed and are likely to be commingled with other cattle. Herd biosecurity will be breached, which makes increasing herd immunity imperative. Pneumonia and abortions should be anticipated and can be minimized with proper herd nutrition and vaccinations. Animal identification is also important. If cattle get evacuated and commingled, or escape and are later captured, it�s essential to be able to identify the herd of origin through brands or tags. Many cattle look alike, and plain numbered dangle tags and tattoos can be duplicated. So if cattle aren�t branded, producers should identify the farm or ranch on the dangle tag or tattoo, or use electronic identification that is unique to each individual animal. Pictures and/or videos of cattle may also help identify cattle later. ...more cattletoday.xml CATTLE PRODUCERS OFFERED NATIVE GRASSES INFORMATION An informational program and station tour of Mississippi State University's Prairie Research Unit will focus on native grass and cattle production May 31. GROUND BEEF GETS A "RAW DEAL" IN MEDIA COVERAGE A Mississippi State University meat scientist is describing recent media reports as irresponsible journalism that casts a shadow over established practices that make certain ground beef products healthier and safer. RECORD KEEPING DOES NOT HAVE TO BE HARD As calf prices increase and more volatility comes to the input side of beef production, completing the task is more important than ever and some of the loopholes or shortcuts no longer exist when it comes to profitable beef production. ANTIBIOTICS GIVEN TO CATTLE FOR SAME REASONS AS HUMANS In Part 2 of this series we will review the use of antibiotics in cattle, both therapeutic (injected and fed) and non-therapeutic (fed used to address sickness or to improve animal performance), applications. IT'S THE PITTS -- BACKGROUND CHECK We met at high noon, she was dressed completely in green from her pilates shoes to her forest green sweatband. She wore spandex leotards, an Audubon pin and a Sierra Club tee shirt with John Muir's face on it. HUNTIN' DAYLIGHT -- TWO SIDES OF CONSUMER RESPONSE Consumers and the mainstream media are a fickle lot, sometimes for the good and sometimes for the bad. USE CAUTION WHEN RESTOCKING AFTER DROUGHT Experts with the Texas AgriLife Extension Service are advising beef cattle producers to use caution and strategic planning when thinking about restocking herds after drought. LIPSCOMB HONORED BY ALABAMA BCIA The Alabama Beef Cattle Improvement Association recently honored William Bill Lipscomb as the 2011 Richard Deese Award recipient during their Annual Meeting and Awards Program held in conjunction with the 69th Annual Alabama Cattlemen's Association Convention in Huntsville on March 31st.
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